Low FODMAP Diet: The D.I.Y Beginner’s Guide 


By Joe Leech, Dietitian (MSc Nutrition & Dietetics)

Last Updated: 15th March, 2026
Do you often experience digestive stress after eating certain foods?

Can the discomfort be so severe that it affects your day-to-day activities?

The link between foods and digestive conditions such as IBS is well recognised, and there is a good chance that FODMAPs – small carbohydrates in certain foods – may be a major culprit (13, 14).

As a food intolerance dietitian, I’ve seen how remarkable a low-FODMAP diet can be for people with chronic gastrointestinal symptoms… 

Things like recurrent bloating, gas, cramps, diarrhea or constipation. 

There's also many new case studies suggesting it can help manage symptoms of other health issues too.

If you’re keen to learn more, and maybe even try a low FODMAP diet for yourself, this 2,000 word beginner’s guide is a great place to start.
Note that each section in this article has a ‘summary’ box (like this one) for those who want to skim the article faster. Below this is a blue contents box to show you what topics are covered in this article.
Contents

What Are FODMAPs?

A low FODMAP diet is also known as a FODMAP elimination diet.

This is a temporary eating pattern that has a very low amount of food compounds called FODMAPs.

The acronym stands for:

Fermentable - meaning they are broken down (fermented) by bacteria in the large bowel
Oligosaccharides - “oligo” means “few” and “saccharide” means sugar. These molecules are made up of individual sugars joined together in a chain
Disaccharides – “di” means two. This is a double sugar molecule
Monosaccharides – “mono” means single. This is a single sugar molecule
And Polyols – these are sugar alcohols (however, they don’t lead to intoxication!)

As you can see, there are four main saccharide groups that make up FODMAPs – oligosaccharides, disaccharides, monosaccharides and polyols.

These FODMAP groups have specific names and may also have more than one group within them, known as a FODMAP subgroup:

● Oligosaccharides have two subgroups, known as fructans and galactans (or galacto-oligosaccharides or GOS for short)
● Disaccharides are known as lactose and only contain one group
● Monosaccharides are known as fructose (or excess fructose) and also only contain one group
● Polyols have two subgroups, known as sorbitol and mannitol

Let’s stick with the term FODMAPs shall we?

Those saccharides and polyols are short-chain carbohydrates that, if poorly digested, ferment in the lower part of your large intestine (bowel).

This fermentation process draws in water and produces carbon dioxide, hydrogen, and/or methane gas that causes the intestine to stretch and expand.

The result is strong pain, bloating, visible abdominal distension and other related symptoms.
1. Food is eaten that contains FODMAPs.
2. Some FODMAPs may pull water into the small intestine, causing diarrhea
3. In those with IBS, FODMAPs can travel to the large intestine (gut) largely undigested.
4. When “unhealthy” bacteria interact with FODMAPs in the gut, it causes a range of symptoms such as bloating, gas and pain.
5. Different people are sensitive to different FODMAPs, so it’s important to identify which ones are the culprit.

My Low FODMAP Beginner's Guide Video

This is a video training I made that explains FODMAPs and the low FODMAP diet if you prefer to watch instead of read:

What is a low FODMAP diet?

The primary use of this diet is to relieve digestion-related symptoms, but is emerging as a useful tool for several other conditions too.

It can be useful for those with:

● Irritable Bowel Syndrome (IBS)- more on that below
● Other forms of Functional Gastrointestinal Disorder (FGID)
● Small intestinal bacterial overgrowth (SIBO)
● Certain auto-immune conditions/diseases like (potentially) rheumatoid arthritis, multiple sclerosis or eczema
● Fibromyalgia or other health issues you’ve noticed are triggered by certain foods
● Frequent migraines that appear to be triggered after certain meals
● Inflammatory bowel disease (IBD) such as Crohn’s disease, ulcerative and microscopic colitis.
Summary: FODMAPS are short-chain carbohydrates that, if poorly digested, ferment in the bowel to cause severe digestive stress. This diet is designed to temporarily restrict the amount of FODMAPs consumed and is useful for treating conditions like IBS.

Common FODMAPS and what to look for on the label

Common FODMAPs in your food include:

● Fructose: A sugar found in most fruits and vegetables.
● Lactose: A sugar found in dairy foods like milk.
● Fructans: A chain of sugars found in many vegetables and grains.
● Galactans: Found primarily in legumes.
● Polyols: Sugar alcohols like sorbitol and mannitol. You find them mainly in artificial sweeteners and chewing gum but they are also naturally occurring in various fruits and vegetables.

The Monash University low FODMAP diet phone app is a great place to start when reading food labels.

You can check the app for foods that have been tested as high FODMAP.

It’s also useful to know other common high FODMAP ingredients such as inulin (chicory root), natural flavors, high fructose corn syrup, agave, honey, etc so you can avoid them also.

Is Gluten a FODMAP?

While gluten can also trigger food sensitivities in a handful of people, it is a protein, not a carbohydrate.

Therefore gluten cannot be classified as a FODMAP.

However, gluten-free products do still appear beneficial for those with FODMAP sensitivities. Testing from Australia’s Monash University shows that gluten-free products almost always have reduced amounts of fructans and oligosaccharides.

This is because gluten and FODMAPs often co-exist in the same product e.g. wheat bread and pasta.

So by choosing gluten-free products means that they are also more likely to be lower in FODMAPs, and free of gluten of course.

That means gluten-free products are generally lower in FODMAPs, and free of gluten of course.
Summary: FODMAPs exist mainly in dairy, legumes, and many fruits and vegetables. While gluten is not technically a FODMAP, gluten-free products are typically lower in FODMAPs anyway.

A low FODMAP diet is very restrictive and designed to be temporary

Before we go any further, it’s important to clarify that following a low FODMAP diet is very restrictive and cuts out numerous common foods and food groups.

That means you need to reintroduce foods at some stage, so it cannot be a permanent solution.

The idea is that restricting all FODMAPs at once should have a far greater and more consistent effect than simply restricting one FODMAP in isolation. By reducing all high FODMAP foods, your intake of FODMAPs will reduce to a level where you no longer get symptoms.

How it works:
There are three phases of the low FODMAP diet.

Phase 1 – Elimination/Strict low FODMAP Diet: For 3-8 weeks (depends on how you respond) you strictly exclude all high FODMAP foods from your diet.
Phase 2 – Reintroduction/Rechallenge: You will reintroduce each FODMAP group one at a time to see what triggers symptoms. For example, you may first reintroduce fructose for three days. If you have no symptoms, you may then reintroduce lactose too, and so on.
Phase 3 – Modified/Adapted FODMAP Diet: Once the trigger FODMAPs have been identified, you will know what you can and cannot eat. You can then use this information to formulate your own personalised diet that keeps your symptoms to a minimum.
Summary: This diet is not designed to be permanent. It is highly restrictive for several weeks, before foods are slowly reintroduced to determine what causes symptoms.

IBS and studies that support a low FODMAP diet

Much of the research has been on patients with Irritable Bowel Syndrome (IBS).

IBS is a chronic gastrointestinal disorder characterised by abdominal pain and altered bowel habits, and around two thirds of IBS patients report their symptoms are related to food.

It’s now estimated to affect 11% of the population globally, up to 13% in Australia and up to a whopping 20% in the US and UK (2, 3).

One landmark clinical trial compared the responses of 39 IBS patients who received standard healthy eating advice against 43 IBS patients who received low FODMAP training from a dietitian (13).

Can you guess what diet is best for IBS?

I’ve illustrated some of the results here below in this chart. The black bar represents those in the standard diet advice group, the pink bars are those in the low FODMAP group.
While diet changes helped for both groups (as expected), the number of subjects who experienced an improvement in IBS symptoms was far greater in the low FODMAP group compared to the standard group.

Basically almost 9 out of every 10 people on the FODMAP diet had huge improvements in bloating, stomach pain, flatulence and their overall symptoms.

Another high quality study was an Australian clinical trial that compared the effects of a low FODMAP diet between 30 IBS patients and 8 similar individuals without IBS (to act as a control group for comparison) (4).

Participants were randomly assigned to receive either a diet low in FODMAPs (less than 3 grams per day) or a typical Australian diet for 21 days. This was followed by a long “washout period”, before crossing over to the alternate diet for another 21 days. Almost all food was provided to the participants, and breath hydrogen and stool samples were collected frequently.

This is what happened:
IBS symptoms were reduced by 50% overall on the low FODMAP diet, with the greatest improvements observed one week after implementing the diet. More specifically, improvements were seen for bloating, abdominal pain, wind and dissatisfaction with stool consistency.

Numerous similar studies (albeit not as well designed) have found very similar benefits, and the overall average success rate is about 68-76% of patients (5, 6).

Research in this area still has a way to go, but many doctors now recommend it as the first dietary approach for treatment of recurrent gastrointestinal issues.
Summary: Controlled trials continue to find that a well-designed and supervised low FODMAP diet improves symptoms by about 50% in as little as one week. The average success rate is 68-75% of patients that try it, based on the studies mentioned above.

Probiotics may help ease symptoms but it's unclear

Recent data suggests there is a strong link between the balance of our gut bacteria (called the gut microbiota) and health.

An imbalance of this bacterial “community” – known medically as gut dysbiosis – can cause many problems… especially gut issues.

Probiotics is the term used to describe the bacteria we eat specifically for to restore this balance and improve health. 

So how does this relate to FODMAPs?

Growing evidence shows that many subgroups of IBS patients have a highly irregular gut bacterial environment (7).

The question posed now is will the addition of “good” bacteria – from probiotics – help to manage FODMAP sensitivities? The research is sparse but promising.

It appears that the probiotic supplements VSL#3, Symprove and Align/Alflorex are the most useful. If you predominantly are dealing with occasional irregularity then look for a probiotic with a mixture of Lactobacilli species.

Whole food sources of probiotics include fermented foods like quark, kefir yoghurt and pickled vegetables such as sauerkraut. Apart from the fact that many of these probiotic containing foods are high FODMAP and so are not well tolerated by many, there are several potential problems relying on whole foods for probiotics.

For example, each batch of food will vary in their active probiotic strains and concentration. Additionally, fermented foods are rich in food chemicals like salicylates and histamine, which some people may also be sensitive to (9).

This fact should be considered on an individual basis.
Summary: Poorly absorbed FODMAPs are thought to directly upset the bacterial balance in our gut. In line with this theory, regular probiotic supplementation has been shown to effectively reduce symptom severity in IBS patients. I suspect that the addition of probiotics to a low FODMAP diet will be very beneficial.

Cooking with FODMAPs and dining out ideas

Many people wonder if they can cook with high FODMAP foods (like onion and garlic) and then just remove them before eating. The answer is both yes and no. Let’s start with the no.

Unfortunately, most FODMAPs mix with water (known as water soluble). This means mixing high FODMAP foods with other ingredients when cooking could see the FODMAPs leach into the low FODMAP food (virtually every other ingredient or food contains water). Cooking with garlic and onion is the main example when this occurs.

It’s thought that high temperature cooking can breakdown FODMAPs (potentially favorable), but to what extent is not yet known. Therefore, currently the best way to keep your meal low FODMAP is to cook with only safe ingredients.

There is an exception, which is why I said “yes” above.

Cooking with garlic and/or onion in oil is safe as long as you remove all pieces before you add any other ingredients. While FODMAPs mix with water, they do not mix with oil (much like water does not mix with oil, if you ever drop oil into water you will see).

So for example, you can cook whole garlic cloves in oil, which allows the flavor compounds to mix with the oil but not the FODMAPS. Then remove the garlic from the oil before adding any other ingredients (so keep the garlic pieces large so they are easy to remove). This leaves you with what is essentially garlic-infused oil, which is low FODMAP.
What about dining out?
Set meal plans aren’t particularly useful when you’re eating out at a restaurant or takeaway shop. Here are some food choice tips to help you make appropriate choices:

● Café: choose tea or coffee with lactose-free or almond milk, poached eggs on sourdough or gluten free bread with grilled low FODMAP vegetables, lactose-free yoghurt with low FODMAP fruit (Greek yogurt or quark is okay too but still has some lactose), smoothies made with lactose-free or almond milk and low FODMAP fruits and vegetables
● Pub food: choose plain meat, chicken and fish with low FODMAP salad or vegetables, olive oil and lemon juice as a dressing, fries with plain salt
● Asian: choose stir fries with no onion or garlic, sushi, sashimi or rice paper rolls
● Mexican: ask for no onion, garlic, beans and sour cream on corn nachos or tacos
● Italian: choose gluten free pasta and ask for an accompanying sauce that does not contain onion or garlic, or ask for a salad with plain meat or chicken with olive oil and lemon juice as a dressing
● Fast food: choose fries with plain salt
● Cinemas: choose popcorn and water
Summary: At the beginning of a low FODMAP diet it’s much easier if you prepare your own meals at home, just to get familiar. And while it can seem overwhelming at first, trends start to emerge between what you can eat at home and dining out.

So, Can You Do This On Your Own?

Honestly? Some people can. The information above is solid, evidence-based, and free. 

If you're motivated, detail-oriented, and willing to spend weeks researching portion sizes, reading every label, and building your own meal plans from scratch, you can piece together a low FODMAP diet yourself.

But here's what I've seen happen hundreds of times over the past decade:

Most people get the elimination phase mostly right. They cut out the obvious high-FODMAP foods and feel better within a week or two. Great.

Then they get stuck.

They stay in elimination mode for months - sometimes years - because they don't know how to reintroduce foods safely. Their diet gets more and more restrictive. They're scared to try anything new because they don't want the symptoms to come back. They end up eating the same 10 meals on rotation and dreading every social event that involves food.

This isn't a knowledge problem. It's an implementation problem. 

And it's the reason I created the 14-Day Digestive Health Reboot.

Everything you need to start the low FODMAP diet correctly - meal plans, shopping lists, food guides, and expert support - in one place. 

Created by a team of university-qualified dietitians, it gives you a PROVEN BLUEPRINT, telling you exactly what to do when starting out so you can experience success as fast as possible... No guess work!

Here's what you get when you join:








14-Day Low FODMAP Meal Plan
(Plus A 7-Day Vegetarian Version)
  • ​Extremely simple to follow 14-day meal plan including meals for breakfast, lunch, dinner and treats... you don't have to starve!
  • ​Tells you exactly what to each and how much. Perfect for those who just don't know where to start!
  • ​BONUS: I've also included a vegetarian version of the 7-day meal plan due to popular demand!
  • ​Meals and snacks are quick and simple, perfect for those who work all the time or aren't home much.
  • ​Also video demonstrations of how to cook the main meals just in case you need extra guidance.







Low FODMAP Shopping List
  • ​Complete shopping list to accompany the 14-day meal plan!
  • ​Avoid grocery store overwhelm with a prepared shopping list!
  • ​Simple and inexpensive ingredients that are widely available!
Every day you'll be eating delicious foods like...








14-Day Low FODMAP Meal Plan
(Plus A 7-Day Vegetarian Version)
  • ​Extremely simple to follow 14-day meal plan including meals for breakfast, lunch, dinner and treats... you don't have to starve!
  • ​Tells you exactly what to each and how much. Perfect for those who just don't know where to start!
  • ​BONUS: I've also included a vegetarian version of the 7-day meal plan due to popular demand!
  • ​Meals and snacks are quick and simple, perfect for those who work all the time or aren't home much.
  • ​Also video demonstrations of how to cook the main meals just in case you need extra guidance.







Low FODMAP Shopping List
  • ​Complete shopping list to accompany the 14-day meal plan!
  • ​Avoid grocery store overwhelm with a prepared shopping list!
  • ​Simple and inexpensive ingredients that are widely available!
Every day you'll be eating delicious foods like...









Two Alternate 7-Day Meal Plans 
(Including a Pescatarian Plan)
  • ​ I've added in two more 7-day meal plans that you can use if you get bored of the 14-day plan above!
  • ​Completely different recipes, and one of the meal plans is pescatarian.
  • ​Includes full nutrition profile and shopping lists.












Low FODMAP Snacks Cheat-Sheet
  • ​A range of delicious low FODMAP snacks and recommended serving sizes! Beat the bloat AND lose weight.
  • ​Cravings and emotional eating don't have to set you back if you're armed with the right snacks!
  • ​Includes recommended certified low FODMAP snacks.
Two Alternate 7-Day Meal Plans 
(Including a Pescatarian Plan)
  • ​ I've added in two more 7-day meal plans that you can use if you get bored of the 14-day plan above!
  • ​Completely different recipes, and one of the meal plans is pescatarian.
  • ​Includes full nutrition profile and shopping lists.




'Go-To Meals' Video Tutorial
  • ​Bored of new meal plans? No worries! This video tutorial explains how to make low FODMAP versions of your favorite meals!
  •  This shows you how to make low FODMAP versions of the meals your family loves so they WON'T EVEN REALIZE the meals they are eating are any different than the usual.
  •  See just how incredibly easy and INEXPENSIVE it is to change your usual meals to fit into your new low FODMAP lifestyle without getting overwhelmed.








'Eat This, Not That' Foods List
  • ​This master list shows you EXACTLY what foods to eat and what foods to avoid.
  • ​Based on the latest published FODMAPs data from numerous independent research studies.
  • ​All foods names / brands are listed for people in the US, Canada, Australia/NZ, UK and Europe.
Low FODMAP Snacks Cheat-Sheet
  • ​A range of delicious low FODMAP snacks and recommended serving sizes! Beat the bloat AND lose weight.
  • ​Cravings and emotional eating don't have to set you back if you're armed with the right snacks!
  • ​Includes recommended certified low FODMAP snacks.
'Go-To Meals' Video Tutorial
  • ​Bored of new meal plans? No worries! This video tutorial explains how to make low FODMAP versions of your favorite meals!
  •  See just how incredibly easy and INEXPENSIVE it is to change your usual meals to fit into your new low FODMAP lifestyle without getting overwhelmed.
  •  This video series also explains how to make low FODMAP versions of the meals your family loves so they can join you on this journey.
'Eat This, Not That' Foods List
  • ​This master list shows you EXACTLY what foods to eat and what foods to avoid.
  • ​Based on the latest published FODMAPs data from numerous independent research studies.
  • ​All foods names / brands are listed for people in the US, Canada, Australia/NZ, UK and Europe.



FODMAP Diet 101 Guide
  • A video lesson that runs through the different phases of the low FODMAP diet (includes captions and video transcript if you prefer to read).
  •  A beginner's PDF guide that digs into the science behind the low FODMAP diet and why it will relieve your symptoms!
  •  Close up look at WHY symptoms are caused by FODMAPs.






Easy FODMAPs Swaps List
  • ​This resource was a favorite with my private clients who paid hundreds of dollars to work 1-on-1 with me... so I've decided to include it in this bundle!
  • ​This swap list gives you way more choices in your daily diet so you can still enjoy your favorite foods.
  • These swaps will help you stay on the program so you see faster, more sustainable results!
FODMAP Diet 101 Guide
  • A video lesson that runs through the different phases of the low FODMAP diet (includes captions and video transcript if you prefer to read).
  •  A beginner's PDF guide that digs into the science behind the low FODMAP diet and why it will relieve your symptoms!
  •  Close up look at WHY symptoms are caused by FODMAPs.
Easy FODMAPs Swaps List
  • ​This resource was a favorite with my private clients who paid hundreds of dollars to work 1-on-1 with me... so I've decided to include it in this bundle!
  • ​This swap list gives you way more choices in your daily diet so you can still enjoy your favorite foods.
  • These swaps will help you stay on the program so you see faster, more sustainable results!












FODMAP Fast Food & Restaurant Guide
  • ​The most comprehensive FODMAP Fast Food Guide on the internet.
  •  Provides you a clear list of the most popular chain restaurants in the USA (and some in Canada/Europe/Aus etc).
  •  You'll learn what foods/meals are FODMAP safe and what ingredients you must ask them to remove from the meal to make it low FODMAP.
FODMAP Label Reading Tutorial + High FODMAP Ingredients Guide
  • ​High FODMAP ingredients are EVERYWHERE! Unless you plan to live on boiled eggs and potatoes, you need a comprehensive food list along with the actual knowledge on how to dissect those tricky food labels.
  • ​This guide and video series teaches you how to break down a food label like an expert, so you can identify what ingredients may cause issue and take TOTAL CONTROL over your diet.












Certified Low FODMAP Products List
  • ​A compact list of certified low FODMAP products to make your life easier!
  •  It includes some of your favorite foods such as snack bars, muesli, garlic-flavored olive oil and pasta sauces.
  •  These are certified low FODMAP by either FODMAP Friendly or the Monash University certification program.






Elevator Explanation Video Tutorials
  • ​You know what gets really annoying? Having to explain what FODMAPs are over and over again when eating with friends and family. 
  • ​But it doesn't have to be... if you remember a brief response that you can just rattle off anytime you're asked. I call it the elevator explanation.





"Beat Emotional Eating" Workshop
  • ​Changing the way you eat is very hard for many people so...
  •  I'm including an interview with an expert in food psychology to help you overcome emotional eating
  •  You're going to love this info if you've had a hard time staying on any diet in the past!
Dining Out Cards
Print these out hand them straight to your server or the chef when eating out. 

It explains in layman terms exactly what key high FODMAP foods you must avoid, eliminating confusion, awkward conversations and worry!
FODMAP Fast Food & Restaurant Guide
  • ​The most comprehensive FODMAP Fast Food Guide on the internet.
  •  Provides you a clear list of the most popular chain restaurants in the USA (and some in Canada/Europe/Aus etc).
  •  You'll learn what foods/meals are FODMAP safe and what ingredients you must ask them to remove from the meal to make it low FODMAP.
FODMAP Label Reading Tutorial + High FODMAP Ingredients Guide
  • ​High FODMAP ingredients are EVERYWHERE! Unless you plan to live on boiled eggs and potatoes, you need a comprehensive food list along with the actual knowledge on how to dissect those tricky food labels.
  • ​This guide and video series teaches you how to break down a food label like an expert, so you can identify what ingredients may cause issue and take TOTAL CONTROL over your diet.
Certified Low FODMAP Products List
  • ​A compact list of certified low FODMAP products to make your life easier!
  •  It includes some of your favorite foods such as snack bars, muesli, garlic-flavored olive oil and pasta sauces.
  •  These are certified low FODMAP by either FODMAP Friendly or the Monash University certification program.
Elevator Explanation Video Tutorials
  • ​You know what gets really annoying? Having to explain what FODMAPs are over and over again when eating with friends and family. 
  • ​But it doesn't have to be... if you remember a brief response that you can just rattle off anytime you're asked. I call it the elevator explanation.
"Beat Emotional Eating" Workshop
  • ​Changing the way you eat is very hard for many people so...
  •  I'm including an interview with an expert in food psychology to help you overcome emotional eating
  •  You're going to love this info if you've had a hard time staying on any diet in the past!
Dining Out Cards
Print these out hand them straight to your server or the chef when eating out. 

It explains in layman terms exactly what key high FODMAP foods you must avoid, eliminating confusion, awkward conversations and worry!
Join us today FROM THIS PAGE and I'll include these bonuses too...



Gut-Directed Hypnotherapy Starter Guide + Workshops
Ever feel like stress and anxiety can trigger gut symptoms on their own? This is a real phenomenon  that occurs via our "Gut-Brain Axis". In fact, it's the  reason researchers found Gut-Directed Hypnotherapy (also called Imagery) to be equally as effective as a low FODMAP diet. I've included this  starter guide to ensure you have the complete holistic approach to IBS.



Triggers + Flare-Ups Workshop
Let's face it... no one's perfect. At some point you'll accidentally eat something you shouldn't and it will trigger a flare-up. BUT, with this information you'll be PREPARED when that happens, allowing you to manage and control it way better than ever before. You'll also learn about hidden triggers of flare-ups so you don't get them in the first place.



Complete Guide To Probiotics
In this 1-hour interview with a FODMAP researcher from King's College London you will learn which probiotic species are best for treating IBS (based on Yale University research), which brands to use (and which ones to avoid!), and many other "must-know" do’s and don’ts when using probiotics as part of the low FODMAP diet.



SIBO Workshop + Guide
Did you know that SIBO (small intestinal bacterial overgrowth) may be a primary cause of digestive symptoms? That's why the low FODMAP diet is recommended to treat SIBO following a course of antibiotics. Dr. William Chey is the leading US researcher on the topic, and we discuss everything you need to know about SIBO and IBS!
One Time Charge of $29 - Lifetime Access!
No Contract. No Hidden Fees. 30-Day Money Back Guarantee! 
Price is listed in USD / American, you can use your credit/debit card regardless of your location in the world and it will convert it for you. The 14-Day Digestive Health Reboot is provided instantly in downloadable PDFs / Ebooks (just like a word document). It can be accessed worldwide, regardless of location, including USA, UK, Australia etc. All plans are easily viewable on mobiles, tablets, laptops etc. All plans/ebooks can also be printed out very easily, just like a word document. All graphs and studies cited above can be backed up and proven with scientific literature on request. This price is a one-off fee with absolutely no recurring payments.
results from people who were exactly where you are now...
"I have much better control over my symptoms, plus my waistline shrank!"
“I had gotten to the point to where I was just extremely ill all of the time. It's so nice not to feel that way anymore! I have much better control over my symptoms, plus my waistline shrank!”
— a.j. solis, austin texas
"Food is no longer the enemy for me!"
"The FODMAP diet has changed my life! I was always depressed and it was affecting my life in general prior to the FODMAP Diet, but now FOOD IS NO LONGER THE ENEMY FOR ME! There are so many mistakes that can be made but Joe's resources have helped me tremendously."
— kym a, sydney australia
"Breakfasts were easy to make on work days..."
"I'm a Mechanical Engineer. My digestive issues required long bathroom breaks and very uncomfortable bloating. It really affected my confidence. This definitely helped me figure out my triggers and ENABLED ME TO EAT WITHOUT FEAR. Breakfasts were easy to make on work days and the lunches/snacks were easy to make ahead and take to work."
— SARAH T, CALIFORNIA
"Feeling better, looking better, having a better life!"
"Thanks you so much. You SAVED MY LIFE (really, I couldn’t go anywhere because I needed the toilet too often, sometimes 6-7 times a day). Thank you so much!!! FEELING BETTER, LOOKING BETTER, HAVING A BETTER LIFE!"
— Hilde K.
"I can focus on my work and enjoy my free time!"
“The biggest improvement for me is simply not being in pain anymore — I’d been able to grit my teeth and do my job before, but the daily pain took a psychological toll. After completing this program, I’m NO LONGER IN CONSTANT PAIN. I can focus on work and enjoy my free time!”
— carrie m, los angeles
"Breakfasts were easy to make on work days..."
"I'm a Mechanical Engineer. My digestive issues required long bathroom breaks and very uncomfortable bloating. It really affected my confidence. This definitely helped me figure out my triggers and ENABLED ME TO EAT WITHOUT FEAR. Breakfasts were easy to make on work days and the lunches/snacks were easy to make ahead and take to work."
— SARAH T, CALIFORNIA
"Feeling better, looking better, having a better life!"
"Thanks you so much. You SAVED MY LIFE (really, I couldn’t go anywhere because I needed the toilet too often, sometimes 6-7 times a day). Thank you so much!!! FEELING BETTER, LOOKING BETTER, HAVING A BETTER LIFE!"
— Hilde K.
"I can focus on my work and enjoy my free time!"
“The biggest improvement for me is simply not being in pain anymore — I’d been able to grit my teeth and do my job before, but the daily pain took a psychological toll. After completing this program, I’m NO LONGER IN CONSTANT PAIN. I can focus on work and enjoy my free time!”
— carrie m, los angeles
The FODMAP Diet Has Been Featured In:
Joe Leech, Dietitian, MSc Nutrition & Dietetics
My name’s Joe Leech and I’m a clinical Dietitian with a Master's degree in Nutrition and Dietetics. I specialize in food intolerance and gut health.

Over the past decade I’ve spent countless hours researching and treating IBS, having watched the agony IBS causes so many people. My published articles, videos and resources on the topic have now been used by more than 5 million peopleThrough years of investigation into IBS, I’ve condensed the most proven and effective ways to treat chronic digestive problems into an easy-to-follow online format.

I'm excited for you to join the very best online FODMAP and digestive health community!


Geraldine Van Oord, 1st Monash-Trained FODMAP Dietitian
Geraldine Van Oord is an Accredited Practising Dietitian and Accredited Nutritionist from Australia. 
In 2017, she was the very first Dietitian worldwide to complete Monash University’s new IBS and FODMAP training for Health Professionals and went on to become the first Monash University Trained IBS and FODMAP Dietitian.

Her mission is to provide nutrition advice and support to families with food intolerance to help them thrive and be healthy on any restricted diet that’s medically required.

Backed By Our 'Crikey Crocodile' Guarantee!
If you wouldn’t jump into crocodile-infested waters to get our program back, we’ll refund you every dollar you paid! Crikey it’s a good deal and there’s no risk for you!

That means if after the first day you don't believe this is the best $29 you spent, or you don't believe this program will resolve your symptoms, then we don't want your money. Just let us know and we'll give you a full refund.
Joe Leech, Msc
Frequently Asked Questions
Here's everything you need to know about "The 14-Day Digestive Health Reboot"
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EVEN MORE PROOF OF OUR CLIENTS' SUCCESS...

JENNY, UK, Verified Buyer

"So the bloating is gone, no more bloating at all.
It’s really been life-changing because I’ve managed to get rid of that food fear which is a BIG BIG thing. And to be able to eat all of these wonderful foods again without being panicky about it!"

LUANN, New Jersey, Verified Buyer

"Now I feel like I could run a marathon every day. I have energy, my stomach has flattened out. 
I’ve had three C-sections, so there’s always going to be that little bit of a pooch. That’s even flattened out. Like it’s just seriously life-changing for me."

DENISE, IDAHO, Verified Buyer

"We've definitely learned that it was certain food and certain chemicals from those foods like sorbitols.
And then learning the quantities where can I still get the nutrition, but not have it start pain and be a warning sign."

SAM, UK, Verified Buyer

"So I'm now able to eat a variety of foods again and be a lot better for it. 
Every week I can have a little treat of this one, a little treat of that one. So I get so many treats, it's kinda nice really."

LISSA, SAN FRANCISCO, Verified Buyer

"The nutritionist gave me advice where I take action and steps and then I see tangible results. 
And that is very encouraging because it shows me I'm on the right track."

MARNI, WASHINGTON, Verified Buyer

“The immediacy that you gave me makes a difference in how things can progress, you were always willing to answer questions.
“Now I can indulge in a lot of things again that I couldn’t before without that pain and I can have peanut butter, M&Ms as an occasional treat because I know what my limits are”

AUDREY, WISCONSIN, Verified Buyer

"Joe is available via email and is very prompt and responding to questions and it's like having your own personal dietitian. 
He has been so helpful to me. In addition to losing 10 pounds, I am nearly symptom-free."

LONDON, TEXAS, Verified Buyer

"I think it's definitely worth the money. I like that because it's not like an annual thing or anything like that. 
And I thought, I was like oh I'm getting my money's worth on this. I felt like I had won a prize, so I definitely recommend it."
How 7lbs of Water Weight and 80% of Digestive Symptoms Can Be Reduced In 14 Days 
With My Proven System

I’m sure you’ve heard of irritable bowel syndrome (IBS).

It’s the most common medical diagnosis for unexplained, long-term digestive symptoms.

Think embarrassing bloating, excessive gas, painful cramping and the inconsistent bowel movements that can make daily life miserable.

In fact, if you haven’t already, there’s a good chance your symptoms will be diagnosed as IBS.

It’s a diagnosis nobody wants, but there is some good news…

After years working as a clinical dietitian specializing in food intolerance, I’ve crafted and refined a proven method to treat IBS – which I’ve since applied successfully with thousands of people around the world.

In fact, it works so well that a remarkable 3 out of 4 IBS sufferers see improvements in just one week – these stats are even backed by independent research from top Universities.

The best thing about this method is that there are no expensive medical fees, no medication, no over-priced supplements and no invasive medical procedures.

AND you can treat yourself in the privacy and comfort of your home.

Are You Finally Ready to Experience Freedom from YOUR Digestive Issues?
NO RISK RESERVATION FORM
** Images are for visualization purposes only. This is a digital product available for immediate access via download to save costs and time. **
Here's Everything You'll Get Today:
  • ​The original 14-Day Meal Plan 
  • ​3 x Bonus 7-Day Meal Plans including vegetarian and pescatarian 
  •  Shopping List 
  •  Low FODMAP Snacks Cheat-Sheet 
  • Creating 'Go-To Meals' Video Tutorial 
  •  'Eat This, Not That' FODMAP Foods List 
  •  FODMAP Diet 101 Guide 
  •  Easy FODMAPs Swaps List 
  •  FODMAP Fast Food & Restaurant Guide 
  •  FODMAP Label Reading Tutorial + High FODMAP Ingredients Guide 
  •  Certified Low FODMAP Products List 
  •  Elevator Explanation Videos 
  •  Beat Emotional Eating Workshop 
  •  Supportive Facebook Community 
  •  Bonus #1: Triggers + Flareups Workshop 
  • Bonus #2: Complete Guide to Probiotics 
  • Bonus #3: SIBO Workshop + Guide 
  • The Original 14-Day Meal Plan 
  • 3 x Bonus 7-Day Meal Plans including vegetarian and pescatarian 
  •  Shopping List 
  •  Low FODMAP Snacks Cheat-Sheet 
  •  FODMAP Diet 101 Guide 
  •  'Eat This, Not That' FODMAP Foods List 
  •  Creating 'Go-To Meals' Video Tutorial 
  •  Easy FODMAPs Swaps List 
  •  FODMAP Fast Food & Restaurant Guide 
  • FODMAP Label Reading Tutorial + High FODMAP Ingredients Guide 
  • Certified Low FODMAP Products List  
  • Elevator Explanation Videos 
  •  Beat Emotional Eating Workshop 
  •  Supportive Facebook Community 
  •  Bonus: Triggers + Flareups Workshop 
  • Bonus: Complete Guide to Probiotics 
  • Bonus: SIBO Workshop + Guide 
Your investment is just $99 $29!
One Time Charge of $29 - Lifetime Access!
No Contract. No Hidden Fees. 30-Day Money Back Guarantee! 

Price is listed in USD / American, you can use your credit/debit card regardless of your location in the world and it will convert it for you. The 14-Day Digestive Health Reboot is provided instantly in downloadable PDFs / Ebooks (just like a word document). It can be accessed worldwide, regardless of location, including USA, UK, Australia etc. All plans are easily viewable on mobiles, tablets, laptops etc. All plans/ebooks can also be printed out very easily, just like a word document. All graphs and studies cited above can be backed up and proven with scientific literature on request. This price is a one-off fee with absolutely no recurring payments.
References

1. Varney J, Barrett J, Scarlata K, Catsos P, Gibson PR, Muir JG. FODMAPs: food composition, defining cutoff values and international application. J Gastroenterol Hepatol. 2017. 

2. Halmos EP, Power VA, Shepherd SJ, Gibson PR, Muir JG. A diet low in FODMAPs reduces symptoms of irritable bowel syndrome. Gastroenterology. 2014.

Medical Disclosure
Please note: IF THIS IS A MEDICAL EMERGENCY, PLEASE CALL EMERGENCY PERSONNEL IMMEDIATELY TO GET PROMPT MEDICAL ATTENTION. Do not rely on electronic communications or DietvsDisease.org for assistance regarding your immediate, urgent medical needs. This program is not designed to facilitate medical emergencies. This program is not intended to replace the medical advice of your doctor or health care provider. If you think you may be suffering from any medical condition, you should seek direct medical attention. Please remember that the information in this course, in the absence of a visit with a health care professional, must be considered as an educational service only and is not a substitute for professional medical advice, diagnosis, or treatment and is not designed to replace a doctor's independent judgment. You should never delay seeking medical advice, disregard medical advice or discontinue medical treatment because of information in this program. Individuals with a diagnosed health condition should first consult with their personal doctor before following any of the advice in this course. BY ENROLLING IN THIS PROGRAM YOU ACCEPT THESE TERMS AND CONDITIONS. These statements have not been approved by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Results Disclosure
When addressing results in any of our websites, videos, newsletters, programs or other content, we've taken every effort to ensure that we accurately represent our programs and their ability to change your body and improve your life. However, DietvsDisease.org does not guarantee that you will get any results using any of our ideas, tools, strategies or recommendations, and nothing on our sites is a promise or guarantee to you. Results may vary on an individual basis. You alone are responsible for your actions and results in life which are dependent on personal factors including, but not necessarily limited to, your skill, knowledge, ability, dedication, consistency, personal ethic, to name just a few.

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